Mini Apple Pies

I like to make these mini pies instead of one giant one. They take less time to bake and are perfect for a get together. 

Ingredients: 

1 pie crust 

4 granny smith apples, peeled and diced 

2 tbs honey 

4 tbs maple syrup 

1 tbs cinnamon (or to taste)

1 pinch salt 

1 tablespoon flour 

1 pinch nutmeg

Zest and juice of half a lemon 

Directions: 

1. Preheat oven to 350 

2. Toss together all ingredients except pie crust 

3. Cut pie crust into squares and fit them into a muffin tin 

4. Spoon apple mixture into muffin tins 

5. Bake for about 30 minutes. Until the apples are cooked through and the pie crust is golden brown 

Enjoy!